I think I'm going to have to make a post of just muffins. I realize I may have more muffin recipes than anything else on this site. In fact, I may just be a little bit obsessed with muffins. It's either that or muffins are really the only baked good I can't seem to screw up. I tried making cookies last night....way too dry. I won't even bother trying to bake a cake - the thought scares me. And bars? Well, let's just say I can get the batter ready, but trying to turn them into bars ends up being one gloppy (although yummy) mess.
Muffins on the other hand, is something I can tackle with one hand behind my back. Well, maybe not. But it's getting pretty close. If you've been following this blog at all, you know I like to throw in a good, healthy muffin recipe every once in a while. And you would also notice, I like to throw vegetables into my muffin recipes wherever I can.
So here's another one for you. These are whole wheat carrot muffins with raw cacao nibs. Check it out by clicking the title of this post.
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I started this blog after deciding to give up on fad diets, listening to “experts,” counting calories,
measuring, logging, depriving, bingeing, and feeling guilty. All of that only served to make me
bigger, unhealthier, and unhappy. I finally decided to keep it simple: listen to my
own body and eat real food. I
started cooking with ingredients as close to nature as possible and one year later I
feel healthier and happier. I love food and I love cooking it. This blog is an ongoing collection of my new
and favorite recipes. Some, I’ve made
up, but most are inspired by what I see online. Feel free to browse, follow, and leave a
comment! Thanks for reading!
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